Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, stake ranchero with whole beans 10 #mommasrecipes. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Stake Ranchero with whole Beans 10 #mommasrecipes is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Stake Ranchero with whole Beans 10 #mommasrecipes is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have stake ranchero with whole beans 10 #mommasrecipes using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Stake Ranchero with whole Beans
10 #mommasrecipes:
- Get 2 1/2 pounds chop beef
- Make ready 7 roma tomatoes
- Make ready 4-5 serrano peppers
- Prepare 3 garlic cloves
- Prepare 1/2 cebolla
- Take to taste Sal
- Prepare 1 teaspoon cumins
- Get 1 tablespoon pepper
- Make ready 1 tablespoon fajitas season
Instructions to make Stake Ranchero with whole Beans
10 #mommasrecipes:
- Wash the meat and remove the moisture with a paper towels and mince it, turn a medium heat, put one saucepan at the stove, and put in it the meat. Don’t add any oil because the meat has fat.
- Wash the tomatoes Rey well, peel the garlic, in a saucepan put 4 Roma tomatoes to cook together with 3 garlic cloves. Add serranos peppers to taste. Around 10 min.
- Add the seasoning. Blend it and reserves.
- Don’t forget to move the meat frequently so it doesn’t burn. On a cutting board, cut the tomatoes, onion and Serrano peppers and reserves. Removes excess fat from the meat. Now it’s time to add our vegetables that we chop.
- When the onion is transparent, it’s time to add the sauce that we grind. Boil for a few more minutes and turn off. You can serve it with some freshly cooked beans from the pot and to savor!!!
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