Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, bacon pea creamy pasta salad with lemon parmesan dressing. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Bacon Pea Creamy Pasta Salad with lemon parmesan dressing is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. Bacon Pea Creamy Pasta Salad with lemon parmesan dressing is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook bacon pea creamy pasta salad with lemon parmesan dressing using 38 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Bacon Pea Creamy Pasta Salad with lemon parmesan dressing:
- Prepare Pasta salad:
- Make ready Pasta salad:
- Make ready 12 oz medium shells (I used chiocciole)
- Get 12 oz medium shells (I used chiocciole)
- Prepare 2 C frozen peas, thawed
- Get 2 C frozen peas, thawed
- Take 8 oz thick cut bacon, cooked and chopped
- Make ready 8 oz thick cut bacon, cooked and chopped
- Take 3/4 C sharp cheddar cheese, shredded
- Take 3/4 C sharp cheddar cheese, shredded
- Make ready 1/4 purple onion, shaved
- Get 1/4 purple onion, shaved
- Take 5 hard boiled eggs, sliced
- Take 5 hard boiled eggs, sliced
- Make ready Lemon parmesan dressing:
- Take Lemon parmesan dressing:
- Make ready 2/3 C mayo
- Get 2/3 C mayo
- Get 1/3 C olive oil
- Take 1/3 C olive oil
- Get 1/4 C parmesan cheese, finely grated
- Make ready 1/4 C parmesan cheese, finely grated
- Make ready 2 Tbsp lemon juice
- Prepare 2 Tbsp lemon juice
- Make ready 1 Tbsp grated lemon zest
- Prepare 1 Tbsp grated lemon zest
- Get 1 Tbsp white vinegar
- Make ready 1 Tbsp white vinegar
- Get 1 Tbsp Dijon mustard
- Make ready 1 Tbsp Dijon mustard
- Get 1 tsp dried basil
- Prepare 1 tsp dried basil
- Get 1 tsp dried chives
- Make ready 1 tsp dried chives
- Prepare 1/2 tsp each: onion powder, garlic powder
- Make ready 1/2 tsp each: onion powder, garlic powder
- Prepare 1/2 tsp each: salt, pepper, sugar
- Get 1/2 tsp each: salt, pepper, sugar
Steps to make Bacon Pea Creamy Pasta Salad with lemon parmesan dressing:
- Whisk together the lemon parmesan dressing ingredients in a medium bowl. Refrigerate until ready to serve.
- Cook pasta to al dente. Rinse with cold water and drain. Drizzle with a little olive oil to keep from sticking.
- If serving immediately, add cooled pasta, peas, bacon, cheddar cheese, onion and dressing in a large bowl and toss until well combined. Place sliced eggs on top.
- If not serving immediately, add cooled pasta and peas in a large bowl and toss with 1/2 the dressing. Cover with plastic wrap and refrigerate. When ready to serve, add the onion, cheddar cheese, bacon and remaining dressing and toss until well combined. Place sliced eggs on top.
- Cook pasta to al dente. Rinse with cold water and drain. Drizzle with a little olive oil to keep from sticking.
- If serving immediately, add cooled pasta, peas, bacon, cheddar cheese, onion and dressing in a large bowl and toss until well combined. Place sliced eggs on top.
- If not serving immediately, add cooled pasta and peas in a large bowl and toss with 1/2 the dressing. Cover with plastic wrap and refrigerate. When ready to serve, add the onion, cheddar cheese, bacon and remaining dressing and toss until well combined. Place sliced eggs on top.
So that is going to wrap it up for this special food bacon pea creamy pasta salad with lemon parmesan dressing recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!