Hey everyone, it’s Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, black bean & corn tacos. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Black Bean & Corn Tacos is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Black Bean & Corn Tacos is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have black bean & corn tacos using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Black Bean & Corn Tacos:
- Make ready 1 can (15.5 oz) Black beans
- Get 1 can (10 oz) diced tomatoes with chilies
- Prepare 1 can corn, drained
- Make ready 1 pkg (1 oz) chipotle taco seasoning
- Make ready 1 jalapeno pepper, diced
- Prepare 1 tbsp oil
- Take 1/4 onion, diced
- Prepare 1 glove minced garlic
- Take 7 6" corn tortillas
Instructions to make Black Bean & Corn Tacos:
- In a skillet add the oil. When hot add the corn, pepper and onion till corn is lightly browned
- Add the rest of the ingredients and cook until heated through, about 5 minutes, being careful not to mash the beans
- Finally serve on warmed corn tortillas with a squeeze of lime. Serve with chopped onions, cilantro, shredded lettuce, diced tomatoes, cotija or favorite shredded cheese, sour cream, salsa, any toppings that you like. Serve with a side of Mexican rice
So that is going to wrap this up for this special food black bean & corn tacos recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
