Mini Buns | One-Bite Dinner Roll
Mini Buns | One-Bite Dinner Roll

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, mini buns | one-bite dinner roll. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious. One-Bite Dinner Roll is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. One-Bite Dinner Roll is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook mini buns | one-bite dinner roll using 8 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Mini Buns | One-Bite Dinner Roll:
  1. Take 120 ml milk
  2. Make ready 30 ml water
  3. Prepare 28 g unsalted butter
  4. Take 260 g all-purpose flour
  5. Prepare 26 g granulated sugar
  6. Make ready 1 1/4 tsp instant yeast
  7. Get 1/2 tsp salt
  8. Prepare 25 g egg, room temperature
Instructions to make Mini Buns | One-Bite Dinner Roll:
  1. Https://youtu.be/L6e1-gf8ltY
  2. Whisk all dry ingredients in a bowl until combined.
  3. Combine milk, water, and butter chunks, then heat until warm (warm enough to activate the yeast).
  4. Pour heated mixture into the center of the dry mixture. Using a silicone spatula, wooden spoon, or our hand, mix until they come together forming a ball.
  5. Transfer the dough onto a lightly floured surface. Knead until it becomes smooth, elastic, and not sticky (10-15 minutes). Flour our hands and sprinkle little flour onto the dough if it is too sticky and difficult to knead. The more we knead, the less sticky it will become.
  6. Round up the dough and place it in a greased medium bowl. Cover with a damp towel and let it rest in a warm area until doubled in size (about an hour).
  7. Knead the dough for another minute. Release all of the air inside.
  8. Portion out the dough and place them in a greased pan. I did 10g for each mini roll. Cover and let them relax for another 15 minutes.
  9. Brush the top with egg wash. Sprinkle some sesame seeds (optional). Bake at 350°F or 180°C for 20-25 minutes.

So that is going to wrap this up with this exceptional food mini buns | one-bite dinner roll recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!