Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, banana bread with no sugar. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Banana Bread with No Sugar is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Banana Bread with No Sugar is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook banana bread with no sugar using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Banana Bread with No Sugar:
- Get 75 g extra virgin olive oil
- Get 155 g maple syrup
- Get 2 eggs
- Make ready 2 large mashed bananas (I used Ladyfingers)
- Get 55 ml milk
- Prepare 1 tsp baking soda
- Make ready 1 tsp vanilla essence
- Get 1/2 tsp salt
- Get 1/2 tsp cinnamon sugar
- Prepare 220 g white whole wheat flour
- Get Optional: chopped pecans, walnuts, almonds or choc chips
Steps to make Banana Bread with No Sugar:
- Preheat oven to 160 degree.
- Whisk olive oil, maple syrup and eggs together. Add flour (sifted), mashed bananas, baking soda, vanilla essence, salt, ground cinnamon sugar and pecans/walnuts/almonds/choc chips if using.
- Add milk. Whisk in stand mixer (or hand mixer, manual whisk will do) under medium speed for 5 mins until smooth.
- Transfer to a loaf pan covered in baking paper that’s already lightly greased with olive oil. Add chopped bananas (optional).
- Into the oven for 45 mins or until cooked (you can check by inserting a toothpick into the bread. When it’s done, the toothpick should come out clean). Let cool before cutting. Enjoy! 😊
So that is going to wrap it up with this exceptional food banana bread with no sugar recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!