Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, cowboy corn and bean salsa. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Cowboy Corn and Bean Salsa is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Cowboy Corn and Bean Salsa is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have cowboy corn and bean salsa using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Cowboy Corn and Bean Salsa:
- Take 2 cans, 15 oz Corn, Drained
- Make ready 1 can, 15 oz, Black Beans, Rinsed and Drained
- Make ready 1 can, 4 oz, green chili's
- Prepare 1/3 cup green onion, finely chopped
- Prepare 1/2 cup mayo
- Take 1/2 cup sour cream
- Get 1/2 tsp season salt
- Prepare 1/2 tsp fresh cracked black pepper
- Make ready 1/2 tsp red pepper flakes
- Get 1 clove garlic, minced
- Make ready 8 oz pkg Mexican Blend Shredded Cheese
Steps to make Cowboy Corn and Bean Salsa:
- Mix all ingredients together.
- Let set in fridge overnight or at least several hours to let the flavors blend together.
- Serve with tortilla chips or crackers.
So that’s going to wrap this up for this exceptional food cowboy corn and bean salsa recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
