Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, egg rolls and potato salad. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Egg rolls and potato salad is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They are fine and they look fantastic. Egg rolls and potato salad is something that I’ve loved my entire life.
This Deviled Egg Potato Salad combines two classic recipes for one ultimate side dish. This easy potato salad has all the flavor of deviled eggs in a hearty side dish that is perfect for potlucks or barbecues. If you love potato salad and egg salad, then look no further.
To begin with this recipe, we must prepare a few ingredients. You can cook egg rolls and potato salad using 20 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Egg rolls and potato salad:
- Make ready For egg rolls :
- Get 5 eggs
- Take 1 small onion,chopped
- Make ready 1 medium green bell pepper, chopped
- Make ready 1 medium red bell pepper, chopped
- Make ready 1 small carrot, diced
- Take 1 seasoning cube
- Get 1/2 teaspoon curry powder
- Get Pinch salt
- Take Vegetable oil
- Take For salad:
- Get 5 small Irish potatoes, boiled
- Prepare 2 small carrots, diced
- Take 1 small red bell pepper, chopped
- Make ready 1 small green bell pepper, chopped
- Get 1 small onion, chopped
- Take 3 tablespoons sweetcorn
- Get 1 plum tomatoe,chopped
- Prepare 2 tablespoons mayonnaise
- Make ready to taste Salt
The potatoes are roughly mashed, so it's kind of like mashed potatoes with all the colorful I usually make extra potato salad so that I can make this Potato Salad Pork Rolls (recipe here). Everyone has a favorite potato salad, and this is mine. As a young bride, I was eager to learn how to cook and make things that my husband would love. Add chopped eggs, pickles and onion to potatoes.
Instructions to make Egg rolls and potato salad:
- To make the salad, dice the boiled potatoes into cubes. In a medium bowl, add the diced potatoes, chopped onions,bell peppers, carrots, tomatoes, sweetcorn,mayonnaise and a pinch of salt. Mix everything together until well combined. Set aside in a refrigerator.
- Egg rolls : crack open all the eggs in a medium bowl.
- Add the onion, bell peppers, carrot, seasoning cube, curry powder and salt to taste.
- Whisk together until well combined.
- Heat a medium non stick pan on medium low heat, and add a table spoon of vegetable oil.
- Add 1/3 of the egg mixture into the pan, roll the pan around to spread it out.
- Let it cook for about 1 - 2minutes, or until it's half way done.
- Then start to roll it up with a spatula until it is about half way rolled up.
- Use your spatula to slide the rolled part backwards, add a table spoon of vegetable oil to the exposed side of the pan.
- Add the second 1/3 of the egg mixture at the unfolded side,let it cook for another 1 - 2 minutes and then repeat steps 8 and 9
- Add the last part of the egg mixture, let it cook for 1 minute and then roll it up completely.
- Turn off the heat and let it rest for 5 minutes. Slice the egg roll and serve with your potato salad.
Mix mayonnaise, celery seed, salt and pepper; stir gently into potato mixture. Deviled Egg Potato Salad - simple flavours combine in a tasty version of potato salad that you'lll use year round, from summer BBQs to pot luck dinners. Dutch cream potatoes have a lovely creamy texture and nutty flavour - perfect for this piquant sauce. Combine remaining ingredients in a bowl and season to taste. Add potato and gently mix to coat well, then transfer to a platter, top with eggs, scatter with parsley, season with black pepper and.
So that is going to wrap this up with this exceptional food egg rolls and potato salad recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!