Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, guacamole black beans. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Guacamole Black Beans is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Guacamole Black Beans is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook guacamole black beans using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Guacamole Black Beans:
- Prepare 30 oz black beans
- Prepare 1 jar Frontera guacamole mix
- Make ready 2 jalapeños; small dice
- Take 1 large tomato; small dice
- Take 1 bundle cilantro; chiffonade
- Make ready 1 lime
- Make ready 1/2 red onion; minced
- Make ready 1 pinch kosher salt
- Prepare 1 vegetable oil; as needed
Steps to make Guacamole Black Beans:
- Heat vegetable oil in a large saute pan. Over medium-low heat add onions and jalapeños. Sweat for 2 minutes.
- Add black beans, tomato, and guacamole mix. Saute for 1 minute. Add cilantro, lime juice, and salt. Toss. Serve.
- Variations; Tamarind, jumex, tomatillos, roasted bell peppers, vinegar, corn, sofrito, shallots, pickled red onions, beer, tequila, celery, cayenne, mole, cotija, coriander seed, adobo, poblano
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