Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, pasta fajita. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Cut the chicken into bite-sized pieces. Season with half of taco seasoning. Fill a large pot with lightly salted water and bring to a rolling boil.
Pasta fajita is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Pasta fajita is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have pasta fajita using 18 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Pasta fajita:
- Make ready 500 g elbow pasta
- Get 3 chicken breasts
- Make ready 1 onion chopped
- Take 1 green pepper chopped
- Take 1 red pepper chopped
- Make ready 1 yellow pepper chopped
- Make ready 1 tsp rajah
- Take 1 tsp cumin
- Prepare 1 tsp cayenne pepper spice
- Prepare 1 stic of cereal
- Get 1 tbsp turmeric
- Take Sprinkle of basil spice
- Take 1 tbsp ground chicken stock
- Prepare Pinch black pepper
- Prepare 4 tbsp olive oil
- Make ready 4 cups milk
- Get 2 cloves garlic
- Take Pinch salt
Simmer for a couple of minutes, then add drained pasta and check seasoning. This chicken fajita pasta is a combination of three things that we love; chicken fajitas, pasta, and one pot meals! When it comes to one pot meals, I can't get enough! There's something so satisfying about an entire meal cooked in one pot… with no extra pots and pans to wash up after dinner.
Steps to make Pasta fajita:
- Boil pasta tender
- Add little oil in a pot then fry breast chicken mixed with black pepper and salt
- Remove chicken add oil and fry onion garlic and all peppers and cereal
- Add all the spices
- Add milk and stir
- Add your pasta stir and simmer until well cooked
- Take out from the stove let it cool and serve enjoy😋
We LOVE Mexican flavours, and this Chicken Fajita Pasta is a great way to turn a traditional Fajita dish into a family size, freezer-friendly dinner. It's also a great way to use up leftovers if you've had Fajitas the night before but you've ran out of wraps - turn the leftovers into lunch in a pinch! Meanwhile, cook pasta according to package directions. Sprinkle in fajita seasoning mix and toss to coat. Return skillet to medium-high and add pasta and half and half.
So that is going to wrap it up for this special food pasta fajita recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!