Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, super soft marble cake. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Super Soft Marble Cake is only one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Super Soft Marble Cake is something that I’ve loved my whole life.
Whipping Cream Marble cake - Make this velvety soft, fluffy and light marble cake with very few ingredients. You can serve it as is or use it in layered cakes. Super Soft Special Marble Cake Recipe.
To get started with this recipe, we have to first prepare a few ingredients. You can cook super soft marble cake using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Super Soft
Marble Cake:
- Get 2 cups sugar
- Prepare 4 eggs
- Prepare 2 1/2 cups flour
- Get 1 cup milk
- Get 3/4 cup oil
- Take 2 1/4 tsp baking powder
- Take 1 tsp vanilla
- Take 2 tbsp cocoa powder
- Get Green food coloring
- Prepare Red food coloring
Add in salt and mix well. Place flour, baking powder, salt, sugar, butter or margarine, eggs, vanilla, and milk into mixing bowl. Make the cake: Sift the cake flour, baking powder, and salt together in a large bowl. The cake is made with oil and buttermilk so the texture is super soft and spongy.
Steps to make Super Soft
Marble Cake:
- Preheat oven 350F
- Beat sugar and eggs together until slightly thickened.
- Add flour, milk, oil, baking powder and vanilla and beat until the batter is smooth and creamy (don’t overbeat)
- Divide batter into 2 bowls and mix in green coloring and mix red coloring with cocoa powder in a small bowl mix with other half batter.
- Pour each bowl into baking tin, carefully dropping each into the center of the tin- they will spread outwards to fill the pan.
- Bake for about 30-40 minutes in 350 F.
Cake flour is used to give the cake crumb a fine texture. Two different types of chocolate are used in the frosting so it isn't too sweet. With the other half of the cake mixture, add in the cocoa powder. Now put both batters into a greased circle tin, like a half moon. Marble the batters by using a spatula and swirling it around through the mixture.
So that’s going to wrap it up with this special food super soft marble cake recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
