Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, pineapple fried rice. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Pineapple Fried Rice is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Pineapple Fried Rice is something which I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook pineapple fried rice using 13 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Pineapple Fried Rice:
- Take 1 . Cooked Gammon steak-diced
- Make ready 100 gram Raw or Cooked King prawn
- Get 2 . Garlic clove- finely chopped
- Get 1/2 . Onion- chopped
- Take 1 Spring onion- sliced thinly
- Make ready 50 gram Pineapple-cut in chunk
- Make ready 1 tsp Fish sauce
- Get 1 tsp Oyster sauce
- Make ready 1 tsp Sugar
- Take 1 small handful Roasted cashew nuts
- Prepare 2 tbs. Coconut oil
- Get 370 gram Cooked rice (preferably- cooked Thai Jasmine rice)
- Get 1 pinch Salt and pepper
Instructions to make Pineapple Fried Rice:
- Put the coconut oil and onion in the pan. Cook until the onion turns translucent.
- Add the gammon into the pan and fry until it’s turn slightly golden brown.
- Put the garlic, cooked rice,fish sauce, oyster sauce and stir well for approx 3 minutes.
- Add the cooked king prawns, pineapple and spring onion. Stir fry and mix all the ingredients until combined.
- Transfer onto the serving dish.
- Scatter the roast cashew nuts on the top of Thai Pineapple Fried Rice to add some crunchiness. That is it ! the natural sweet and sour freshness is ready to be served.
So that is going to wrap this up with this exceptional food pineapple fried rice recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!