Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, grilled chicken on rye with broccoli slaw. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Grilled Chicken On Rye with Broccoli Slaw is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Grilled Chicken On Rye with Broccoli Slaw is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook grilled chicken on rye with broccoli slaw using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Grilled Chicken On Rye with Broccoli Slaw:
- Make ready Chicken Breast
- Take Cilantro Paste
- Get Ginger Paste
- Prepare Lemon Infused Spanish Olive Oil
- Make ready Red Raspberry Vinegrette
- Take Any Artisan Greens
- Take Jewish Rye
- Make ready Broccoli Slaw Mix
- Make ready Poppyseed Dressing
- Get Sliced Gouda cheese
Instructions to make Grilled Chicken On Rye with Broccoli Slaw:
- Mix olive oil, Vinegrette, and both herb pastes.
- Heat additional olive oil in skillet and place chicken breast in hot oil.
- Smear herb paste mix on meat as it cooks.
- Mix a little herb paste mix into some mayo, smear on the rye, place gouda and green on bread, place chicken and serve.
- For slaw. Just mix in Vinegrette and Poppyseed Dressing to the slaw mix till thoroughly mixed.
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