Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, black bean and corn salsa dip. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Black Bean and Corn Salsa Dip is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Black Bean and Corn Salsa Dip is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have black bean and corn salsa dip using 3 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Black Bean and Corn Salsa Dip:
- Make ready 1 jar of Black Bean and Corn Salsa (I prefer Tastefully Simple)
- Take 1 packages Philadelphia Cream Cheese
- Take 1 packages Cheese. (I prefer 4 State Cheddar or Mexican Blend)
Steps to make Black Bean and Corn Salsa Dip:
- Preheat oven to 350.
- In 2 qt baking dish, spread package of cream cheese on bottom.
- Pour salsa over cream cheese.
- Cover salsa with desired amount of cheese (I typically use two cups).
- Bake until cheese is melted and bubbly.
- Enjoy with favorite tortilla chips.
So that is going to wrap it up with this exceptional food black bean and corn salsa dip recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
