Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, seared tuna steak salad. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Seared Tuna Steak Salad is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Seared Tuna Steak Salad is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have seared tuna steak salad using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Seared Tuna Steak Salad:
- Get 2 Fresh tuna steaks
- Prepare 1 Garlic salt, onion powder, & pepper
- Make ready 1 Organic spring mix
- Prepare 1 Cherub tomatoes
- Get 1 Button mushrooms
- Make ready 1 Organic cucumbers
- Take 1 Black olives
- Make ready 1 Peppercorns
- Prepare 1 Olive oil
- Take 1 tbsp Butter
Instructions to make Seared Tuna Steak Salad:
- Season both sides of tuna steak with olive oil, garlic salt, onion powder, and pepper.
- Heat olive oil, butter and desired amount of peppercorns in a nonstick pan.
- Sear on one side until 1/4 of thickness is done, then flip on other side and do the same. Half the thickness in middle should be uncooked.
- Let tuna rest a few minutes, then cut slices against the grain and lay on top of salad.
- Select dressing of choice and enjoy!
So that’s going to wrap it up with this exceptional food seared tuna steak salad recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
