Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, blueberry mini cakes. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Blueberry mini cakes is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Blueberry mini cakes is something which I have loved my entire life.
In a small bowl, cream butter and sugar. Beat in the egg, milk and vanilla. Combine the flour, baking powder and salt; stir into creamed mixture.
To get started with this recipe, we must prepare a few ingredients. You can have blueberry mini cakes using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Blueberry mini cakes:
- Take 1 cup pancake mix
- Get 1/2 cup milk
- Prepare Butter
- Make ready Cooking spray
- Make ready Blueberries
- Make ready Maple syrup
Please note that all recipes will be moderated but they are not tested in the Good Food kitchen. Use remaining cake mix to prepare batter as directed on package. Toss blueberries with reserved cake mix; stir into batter. Test for doneness by inserting a toothpick or knife into the middle of the cake.
Instructions to make Blueberry mini cakes:
- Mix together the pancake mix and milk
- Heat a pan (hot hot) and grease it with cooking spray
- Place 1/4 cup at a time of pancake batter then top with blueberries and bake till done
- Spread butter onto the pancakes and pour maple syrup over top
- Enjoy
If small moist morsels stick to the knife then it is done. To make the glaze, combing powdered sugar and lemon juice. Mini Blueberry Mousse Cakes with Mirror Glaze. Print Recipe Blueberry Upside-Down Mini Cakes. Bake your leftover blueberries into these petite upside-down cakes, rich and flavorful mini desserts with a touch of ginger and lemon zest.
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