Snickerdoodles (Gluten Free)
Snickerdoodles (Gluten Free)

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, snickerdoodles (gluten free). One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Snickerdoodles (Gluten Free) is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Snickerdoodles (Gluten Free) is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook snickerdoodles (gluten free) using 8 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Snickerdoodles (Gluten Free):
  1. Take 275 g Gluten Free Flour
  2. Prepare 150 g Caster Sugar
  3. Take 100 g Margarine
  4. Get 1 Large Egg
  5. Make ready 1/2 tsp Baking Powder
  6. Take Coating:
  7. Take 1 tsp Cinnamon
  8. Get 1 tbsp Caster Sugar
Instructions to make Snickerdoodles (Gluten Free):
  1. Note: Dietary status is a guideline only. If you have a food allergy, please check the suitability of your ingredients.
  2. Pre heat oven to 200°c Gas Mark 6.
  3. Put the butter and sugar into a mixing bowl and the flour and baking powder into another.
  4. Cream the butter and sugar together then add the egg and mix until blended together.
  5. Add the flour mixture a little at a time and stir together until completely blended.
  6. Mix the cinnamon and sugar together for the coating.
  7. Separate a small piece of dough (about the size of a walnut) and roll into a ball, then roll into the cinnamon and sugar mixture. Repeat with remaining mixture.
  8. Place balls on an ungreased baking tray approximately 2" apart. Flatten the balls into rough round cookie shape.
  9. Bake for 8-10 minutes until golden brown. Allow to cool before serving.

So that is going to wrap this up for this special food snickerdoodles (gluten free) recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!