Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, crunchy peanut puffed rice. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Crunchy peanut puffed rice is one of the most popular of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Crunchy peanut puffed rice is something that I have loved my whole life. They’re nice and they look fantastic.
This healthier no-bake cookie recipe is made with puffed rice for the most delectable crunch! Gluten-free, refined sugar-free, dairy-free, AND vegan, these treats are an amazing loveable treat by all! Puffed rice, Groundnut & Sev ladoo is a sweet and crunchy dish similar to peanut chikki.
To begin with this particular recipe, we have to first prepare a few components. You can have crunchy peanut puffed rice using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Crunchy peanut puffed rice:
- Get 4 cup puffed rice
- Get 1 cup raw peanut
- Prepare 1/8 cup curry leaves
- Take 3 green chillies chopped
- Make ready 1 tsp mustard seeds
- Prepare 2 tsp fennel seeds
- Prepare 1 tbsp sesame seeds
- Take Salt as a taste
- Make ready 1/2 tsp chilli powder
- Make ready 1/4 tsp turmeric powder
- Take 2 tablespoons oil
- Make ready 1 tsp roasted cumin powder
These puffed rice treats are super crunchy, chocolate-y with a hint of peanut butter and just the right amount of sweetness. They are tender and slightly chewy. Peanut butter and chocolate puffed rice treats won't last a full week in your house. In a large pot, combine marshmallows, peanut butter, butter, and salt.
Instructions to make Crunchy peanut puffed rice:
- In a pan heat oil and splutter mustard seeds
- After that add fennel seeds, peanuts, chillies and curry leaves, sauté till they become crunchy and roasted.
- Now add turmeric powder, chilli powder, salt, cumin powder and sesame seeds, Mix well.
- Now add puffed rice and mix well to coat everything. Switch off flame and let cool in pan.
- Store in airtight container. Make sure it’s completely cool. Enjoy With tea or coffee or any time.
Mix puffed rice cereal into the melted marshmallow mixture. Stir with a spatula until the cereal is completely coated. Set aside to cool and form. Peanut butter puffed rice bars recipe very easy to make and kids will love it. These days am trying to pack homemade snacks for snack box as much as possible so these bars are my recent experiment and they turned out so delicious.
So that is going to wrap this up for this special food crunchy peanut puffed rice recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
