Gai Yang - Thai Grilled Chicken
Gai Yang - Thai Grilled Chicken

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, gai yang - thai grilled chicken. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Gai Yang - Thai Grilled Chicken is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Gai Yang - Thai Grilled Chicken is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook gai yang - thai grilled chicken using 10 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Gai Yang - Thai Grilled Chicken:
  1. Take 2-3 pc Chicken Breast or Whole Leg
  2. Prepare [Gai Yang Marinade] - processed in a blender
  3. Get 1 Tbsp Dark Soy Sauce
  4. Prepare 1 Tbsp Light Soy Sauce
  5. Take 1 Tbsp Fish Sauce
  6. Get 2 Tbsp Palm Sugar
  7. Take 50 g Garlic
  8. Take 2 stalks Lemongrass (white part only)
  9. Prepare 2 Tbsp Black Peppercorn
  10. Get 20 g Fresh Coriander
Steps to make Gai Yang - Thai Grilled Chicken:
  1. MARINADE: marinate the Chicken with the Gai Yang Marinade for 3 hours to overnight.
  2. BAKE: pre-heat the oven to 200 degrees celcius. Bake the Chicken until for 20-25 minutes or until the Chicken is done. Let the Chicken rest for 10 minutes before cutting and serving.

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