Chicken Tikka Pita Pockets
Chicken Tikka Pita Pockets

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, chicken tikka pita pockets. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chicken Tikka Pita Pockets is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Chicken Tikka Pita Pockets is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook chicken tikka pita pockets using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Chicken Tikka Pita Pockets:
  1. Make ready 200 g Chicken breast, cubed
  2. Take 1 tbsp Garam masala
  3. Get 1 tsp Cumin seeds
  4. Make ready 1 tsp Turmeric
  5. Get 1 pinch Dried red chilli
  6. Make ready 1/2 tsp Salt
  7. Get 2 cloves Garlic
  8. Take 1 thumb Fresh Ginger
  9. Make ready 4 tbsp Plain yoghurt
  10. Take 2 leaves Lettuce
  11. Prepare 2 Pita bread
Steps to make Chicken Tikka Pita Pockets:
  1. Measure out your garam masala, cumin, turmeric, salt and chilli into a bowl.
  2. Grate the garlic and ginger into a pulp
  3. and add the pulp to your bowl of spices. Mix well with a spoon.
  4. Next add the natural yoghurt and mix well.
  5. Add the chicken pieces to the marinade and combine well with your hands. Let this sit in the fridge for 15 minutes.
  6. Carefully place each chicken piece under a medium/high grill for 5 mins each side. Don't be tempted to pan fry this chicken - it doesn't work well.
  7. Serve with lettuce in warm pita bread. With rice is another optional serving suggestion

So that’s going to wrap it up for this exceptional food chicken tikka pita pockets recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!