Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, thai basil beef. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Thai Basil Beef is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Thai Basil Beef is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have thai basil beef using 30 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Thai Basil Beef:
- Take Jasmine Lemongrass Rice:
- Prepare 1 C. Jasmine rice
- Take 1 C. Coconut milk
- Make ready 1 C. Water
- Make ready 1 Tbsp Sesame oil
- Prepare 1/4 C. Fresh lemongrass
- Take Thai Basil Beef:
- Make ready 2 Carrots, cut into matchsticks
- Take 4 Baby bell peppers, sliced
- Get 2 Green onions, chopped
- Get 1 Tbsp. Fish sauce
- Take 2 Tbsp. Sesame oil
- Make ready 1/2 tsp. Honey
- Take 1 Lime, juiced
- Take 1 Lime, wedged
- Get 4 Garlic cloves, minced
- Prepare 2 tsp. Fresh ginger, grated
- Take 1 lb. Ground hamburger
- Take 1/3 C. & 2 Tbsp. soy sauce, divided
- Get 1/3 C. & 2 Tbsp. soy sauce, divided
- Take 1/3 C. Sweet thai chili sauce
- Get 1/3 C. Sweet thai chili sauce
- Take 2 C. Fresh basil, chopped
- Make ready 2 C. Fresh basil, chopped
- Get Toasted Sesame seeds for serving
- Prepare Toasted Sesame seeds for serving
- Make ready Chopped roasted peanuts for serving
- Prepare Chopped roasted peanuts for serving
- Make ready Butter leaf lettuce for serving
- Make ready Butter leaf lettuce for serving
Instructions to make Thai Basil Beef:
- To make the rice add coconut milk and water to medium size pot. Bring to a low boil and then add the rice, Sesame oil, and lemongrass. Stir to combine and then place lid on the pot and turn down the heat to low. After w0 minutes take the rice off the heat and then let sit, covered for 15-20 minutes. Do not open lid during this time.
- After 15-20 minutes remove lid and fluff with a fork and stir in chopped peanuts if desired.
- While the rice is cooking make the beef mixture. Add the carrots, peppers, hot red pepper, green onions, fish sauce, honey, lime juice and 2 Tbsp Soy sauce to a medium bowl. Combine and set aside.
- Heat a large heavy bottomed skillet or wok. Add the oil and once hot add the garlic and ginger. Cook 15-30 seconds and then add the beef.
- Add pepper and cook until browned. And 1/3 C. Soy sauce, 1/3 C. Sweet Thai Chili Sauce, and 1 C. fresh Basil.
- Bring to a simmer and cook 3-5 min. Remove from heat and stir in remaining 1C. fresh Basil.
- Place butter leaves on plates and top with rice and then beef. Add thepepper and carrots mixture. Garnish with chopped peanuts, fresh Basil and Sesame seeds if desired. Enjoy!
- Place butter leaves on plates and top with rice and then beef. Add the pepper and carrots mixture. Garnish with chopped peanuts, fresh Basil and Sesame seeds if desired. Enjoy!
So that’s going to wrap it up for this special food thai basil beef recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!