Hey everyone, it’s Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, flourless brownies. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Flourless Brownies is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. Flourless Brownies is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have flourless brownies using 13 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Flourless Brownies:
- Take canned low-sodium black beans, rinsed and drained
- Take large eggs
- Make ready cocoa powder
- Get sugar
- Make ready Oil
- Make ready unsweetened almond milk (or dairy, skim)
- Make ready balsamic vinegar
- Get baking powder
- Get Baking soda
- Get freshly ground coffee or instant coffee
- Take semisweet chocolate chips, divided
- Prepare Smart Points: 6 Calories: 144
- Get FR: 5 g* Carb:26 g* Fiber: 3 g* Protein: 4 g* Sugar:17.5 g Sodium 150mg* Cholesterol: 23g.
Instructions to make Flourless Brownies:
- Preheat oven to 350 degrees F. Grease a nonstick 9x9 inch square baking pan with baking spray and line with parchment paper, leaving a 2 inch overhang on all sides.
- Blend the blakbeans, eggs, cocoa powder, sugar, oil, almond milk, balsamic, baking soda, baking powder andcoffee in the blender until smooth and pour into a bowl. Fold in 1/2 cup chocolate chips until combined. Pour the brownie batter into the prepared pan. Sprinkle the remaining chocolate chips evenly over the top of the brownies.
- Bake the brownies until a toothpick comes out clean, about 30-32 minutes. Allow the brownies to cool completely before slicing them into squares.
So that is going to wrap it up for this exceptional food flourless brownies recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
