Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, koolaid pickles. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
KoolAid Pickles is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. KoolAid Pickles is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook koolaid pickles using 4 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make KoolAid Pickles:
- Get 1 cup sugar
- Get 2 cups water
- Prepare 2 packs red KoolAid (cherry)
- Prepare 46 ounce Kosher Dill pickles
Steps to make KoolAid Pickles:
- Drain and discard juice from pickle jar. Remove pickles and cut each one in fourth’s length wise. Return pickles to jar.
- In a large bowl, combine water KoolAid and sugar. Stir until all sugar has dissolved.
- Pour liquid into jar covering all pickles, put on lid and refrigerate for 48 hours, shake jar daily.
So that is going to wrap this up for this special food koolaid pickles recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
