Brenda's Cornbread Dressing
Brenda's Cornbread Dressing

Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, brenda's cornbread dressing. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Prepare the dry corn bread mix according to package directions. Growing up, we didn't have turkey. We had chicken, chopped and baked in my grandmother's dressing.

Brenda's Cornbread Dressing is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Brenda's Cornbread Dressing is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook brenda's cornbread dressing using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Brenda's Cornbread Dressing:
  1. Take 6 boxes Jiffy cornbread
  2. Make ready 2 cups milk
  3. Make ready .5 ounces sage
  4. Make ready 1 whole celery bunch
  5. Prepare 1 whole green onion bunch
  6. Take Salt
  7. Get Pepper
  8. Prepare 3 (48 ounce) Swanson chicken broths
  9. Take 18 eggs

It is waaayyy delicious just as is but if you want to kick it up a notch. In large bowl, combine celery mixture, crumbled cornbread, bread pieces, sage and pepper; mix well. This is a video about how to make Old-Fashioned Cornbread Dressing (with chicken). There is nothing like Southern cornbread dressing for Thanksgiving!

Instructions to make Brenda's Cornbread Dressing:
  1. Combine cornbread, 6 eggs, and milk in turkey roaster size pan. Bake at 350 degrees until done.
  2. In a big pot combine broth, green onions, celery, sage, salt and pepper (to taste). Boil until tender.
  3. Boil 12 eggs, peel, and set aside.
  4. Let cornbread cool, break up, and stir in broth mixture. Slice eggs and add them. Stir thoroughly, and salt and pepper to taste. Return to oven and cook until firm.
  5. Serve with jellied cranberry sauce.
  6. Feeds approx. 30-50 people.

This Southern Cornbread Dressing is a more traditional southern dressing made with crumbled cornbread along with lots of onion, celery, and sage. In a very large bowl, crumble the Buttermilk Cornbread, toasted bread cubes and cracker crumbs. Southern Cornbread Dressing makes a comforting, classic dish for the holidays! Cornbread dressing could easily take center stage at my family's table during the holidays, especially at. It's an easy, no-frills, delicious recipe.

So that is going to wrap it up with this special food brenda's cornbread dressing recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!