Mike's Oxtail Pepper Stew
Mike's Oxtail Pepper Stew

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, mike's oxtail pepper stew. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Mike's Oxtail Pepper Stew is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Mike's Oxtail Pepper Stew is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook mike's oxtail pepper stew using 33 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Mike's Oxtail Pepper Stew:
  1. Prepare ● For The Protein
  2. Make ready 3 Pounds Raw Beef Oxtail [or 6 pieces]
  3. Prepare ● For The Broth / Fluids
  4. Make ready 3 (32 oz) Box Beef Broth
  5. Prepare 2 tbsp Worcestershire Sauce
  6. Make ready 2 tbsp Kitchen Bouquet
  7. Prepare Water [as needed]
  8. Prepare 1 Cup Au Jus
  9. Make ready ● For The Peppers
  10. Make ready 1/2 Each : LG Green - Yellow - Red & Orange Bells [chopped]
  11. Prepare 1 LG Jalapeno Pepper [chopped]
  12. Prepare 1 tbsp Red Pepper Flakes
  13. Make ready 1 tbsp Fresh Ground Black Pepper
  14. Take 1 (10 oz) Can ROTELL [with chili peppers]
  15. Take ● For The Vegetables
  16. Take 1 LG Tomato [chopped]
  17. Prepare 2 LG Idaho Potatoes [1" chopped]
  18. Prepare 2 LG Celery Stalks [chopped]
  19. Prepare 1 LG White Onion [chopped]
  20. Make ready 1/2 Cup Yellow Zucchini [sliced]
  21. Take 1/2 Cup Green Zucchini [sliced]
  22. Make ready 1 Cup Button Mushrooms
  23. Make ready 2 LG Carrots [chopped]
  24. Prepare ● For The Dried Seasonings
  25. Take 1 tbsp Parsley
  26. Get 1/2 tsp Thyme
  27. Take 1/2 tsp Oregeno
  28. Prepare 1/2 tsp Basil
  29. Make ready 1/2 tsp Italian Seasoning
  30. Get 1/2 tsp Crushed Bay Leaves
  31. Take to taste Salt
  32. Prepare ● For The Thickener [optional]
  33. Take tbsp Equal Parts Corn Starch And Water [2 tbsp to 2 tbsp]
Steps to make Mike's Oxtail Pepper Stew:
  1. Raw oxtails pictured.
  2. Place oxtails in water and bring to a boil.
  3. Pull oxtails out of water and set to the side. This it's an important step since you're doing this to pull out any impurities from your meat before it simmers in your clean broth.
  4. Add broth and dried seasonings to a large pot. Chop all veggies and add to broth. Also, add your oxtails.
  5. Bring stew to a boil then, simmer for 2 hours.
  6. If desired, you can add a quick slurry to this stew to thicken it up. I usually do. Simply add equal parts corn starch to water and mix well. Bring stew up to a steady boil and add 1/2 of your slurry. Stir fast and allow stew to thicken for a minute. If you want it even thicker, add the rest and stir well. You can even add 2 tbsp more with no negative repercussions.
  7. Place one large oxtail in each bowl and cover with broth and vegetables. Garnish with fresh parsley. Enjoy with a soft warm dipping bread!

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