Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, banana steam bread. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Banana Steam Bread is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. Banana Steam Bread is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook banana steam bread using 8 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Banana Steam Bread:
- Get 2 ripe banana 🍌
- Prepare 1 cup sugar
- Prepare 2 cups flour
- Prepare 2 whole eggs
- Get 1/2 cup melted butter
- Make ready 1 teaspoon baking powder
- Make ready 1 teaspoon baking soda
- Prepare 1 pinch salt
Steps to make Banana Steam Bread:
- Smash banana with fork and set aside
- Sift the flour, baking powder, baking soda and salt in a big bowl, set aside.
- Melt the butter in a pot and set aside to cool.
- In a mixing bowl, beat eggs until foamy at low speed. Slowly add in sugar to combine. Then beat with medium high speed for about 5 minutes until the mixture is pale and reaches ribbon stage.
- Add shifted flour mixture using spatula.
- Prepare the steamer 10 minutes in advance and make sure the water is boiling before you put in the cake. Lined the base of the cake pan with baking paper and greased both the base and the sides with baking spray/oil.
- Pour the cake butter into a lined and greased 8-inch round cake pan and steam at high heat for 45-50 minutes.
So that’s going to wrap it up for this exceptional food banana steam bread recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!