Lee's "Perfect" Hard Boiled Eggs
Lee's "Perfect" Hard Boiled Eggs

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, lee's "perfect" hard boiled eggs. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Lee's "Perfect" Hard Boiled Eggs is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Lee's "Perfect" Hard Boiled Eggs is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have lee's "perfect" hard boiled eggs using 3 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Lee's "Perfect" Hard Boiled Eggs:
  1. Make ready Water
  2. Take Eggs
  3. Make ready 2 Tablespoons Kosher Salt
Steps to make Lee's "Perfect" Hard Boiled Eggs:
  1. Place however many eggs you desire in a stockpot. Cover eggs by 2 inches with cool tap water. Bring to a rolling boil on your stovetop. Once you have a rolling boil, take stockpot off the heat source. Cover with a lid and let rest for 10 minutes. Then place eggs in a ice bath. Wait for around 1 hour to fully chill. Peel and enjoy!!
  2. All the salt really does, is repair an egg if it cracks while boiling. It works kinda like a sealant.

So that is going to wrap it up for this special food lee's "perfect" hard boiled eggs recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!