Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, cheesey spinach enchilada s. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Cheesey Spinach Enchilada s is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Cheesey Spinach Enchilada s is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have cheesey spinach enchilada s using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Cheesey Spinach Enchilada s:
- Prepare 1 red onion diced
- Take 2 can spinach drained well
- Prepare 2 tbsp chopped garlic
- Prepare 4 oz cream cheese
- Make ready 1 jalapeno diced fine ( can chop up canned jalepeno )
- Make ready 10 flour taco/fajita shells
- Take 4 cup mexi shredded cheese
- Make ready 1 large can of enchilata sauce
- Make ready 1 tbsp veg oil
Instructions to make Cheesey Spinach Enchilada s:
- Saute onion in veg oil
- When cooked add spinach & garlic
- Mix well, add cream cheese and jalepeno, mix untill well combined
- Set aside to cool
- Add spinach mixture with a hand full of cheese, roll up , put seam side down in a sprayed large baking dish
- Pour sauce and the rest of the cheese over the enchiladas.
- Bake 350 for about 15 min
So that’s going to wrap it up for this exceptional food cheesey spinach enchilada s recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
