Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, silky tofu and half boiled egg with special sauce. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Silky tofu and half boiled egg with special sauce is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Silky tofu and half boiled egg with special sauce is something that I have loved my entire life. They’re fine and they look wonderful.
Half Boiled Eggs and toast are a favorite Malaysian breakfast. Learn how to cook them to a soft, creamy, and delicious perfection in a hot water bath. Remove eggs with a slotted spoon.
To get started with this recipe, we must prepare a few ingredients. You can cook silky tofu and half boiled egg with special sauce using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Silky tofu and half boiled egg with special sauce:
- Get Half soft tofu
- Get 1 Egg
- Make ready 10 g Green onion
- Make ready 10 g Cilantro
- Make ready Little White sesame
- Get (Sauce)
- Make ready 3 Tbs soy sauce
- Prepare 1 Tbs vinegar
- Prepare 0.5 Tbs sesame oil
- Make ready 1 Tbs sugar
- Make ready 1 Tbs water
- Make ready 0.5 Teaspoon salt
Egg Tofu is Japanese steamed tofu made of eggs and dashi mixture that is steamed till firm, chilled, then served with a dashi and soy sauce broth. Silken tofu drizzled with good quality soy sauce, chili oil, and sesame oil. To garnish, minced pickles, scallions and cilantro. Activities in the kitchen that I find soothing: seasoning my cast iron skillets, boiling bones, rendering lard.
Instructions to make Silky tofu and half boiled egg with special sauce:
- 3 min video for this recipe by Coozy Life. Https://youtu.be/WDVB9FqEf9I
- Cut tofu in bite size and place on dish
- Put a egg in boiling water for 7 min, after that cooling down with running water.
- Take off egg shell carefully, cut for 4. Chop some green onion.
- (Sauce) Put every seasoning ingredients in bowl and mix well until sugar is melt. If you like spicy taste, you can add chill paste.
- Throw away the water from tofu first, then place egg on tofu. Add some sauce on it plus decoration with sesame, cilantro and green onion.
When I'm not reading, eating, or writing, I try to balance out my life with. Silken tofu has a pudding-like quality. It's very light in texture with a wonderful, creamy mouthfeel and fatty flavor that comes from making it with denser, richer soy milk. Cut silken tofu into cubes and top with ingredients like soy sauce, grated fresh ginger, scallions, shiso, and bonito flakes. Half-boiled eggs are different with soft-boiled eggs.
So that’s going to wrap it up for this special food silky tofu and half boiled egg with special sauce recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
