Rendang Mutton
Rendang Mutton

Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, rendang mutton. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Rendang Mutton is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Rendang Mutton is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have rendang mutton using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Rendang Mutton:
  1. Get 500 gm Mutton Cube (preferred meat)
  2. Get 2 potatoes (in pieces)
  3. Prepare Red Onion (sliced)
  4. Prepare 50 ml coconut cream milk
  5. Take 300 ml water
  6. Get 2 tpbs oil
  7. Make ready Rendang sauce (pre-pack)
Steps to make Rendang Mutton:
  1. Wash mutton with hot water for 2 time and rise off (put aside)
  2. Heat oil to pot, add onion and rendang sauce (stir fry 2 min) add in potatoes and mutton and (stir fry 2min) add in water
  3. Cover with lid for 45min(ready to served) in between stir gently or add in water bit by bit to avoid too dry (served with rice, roti prata.)

So that is going to wrap this up with this exceptional food rendang mutton recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!