Mike's Soft Boiled Egg Vietnamese Banh Mi Sandwiches
Mike's Soft Boiled Egg Vietnamese Banh Mi Sandwiches

Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, mike's soft boiled egg vietnamese banh mi sandwiches. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Mike's Soft Boiled Egg Vietnamese Banh Mi Sandwiches is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Mike's Soft Boiled Egg Vietnamese Banh Mi Sandwiches is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook mike's soft boiled egg vietnamese banh mi sandwiches using 36 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Mike's Soft Boiled Egg Vietnamese Banh Mi Sandwiches:
  1. Take Vietnamese Banh Mi Slaw [as needed]:
  2. Make ready Fresh Cabbage [thin sliced]
  3. Get Fresh Carrots [thin sliced]
  4. Take Cucumber [thin sliced]
  5. Take Diakon Radishes [thin sliced]
  6. Take Green Onions [sliced]
  7. Make ready Thai Chilies [fine chop]
  8. Take Thai Basil Leaves [left whole]
  9. Get Purple Onions [thin sliced]
  10. Get Sprouts
  11. Make ready Fresh Cracked Black Pepper
  12. Take 1/2 tsp Lemon Grass [fine chop]
  13. Get 1/2 tsp Garlic [fine chopped]
  14. Prepare 1/2 tsp Ginger [fine chop]
  15. Get 1 Thick Lime Wedge [juiced + reserves for serving]
  16. Make ready 1/2 tsp Granulated Sugar
  17. Take 3 dash Quality Fish Sauce
  18. Get 3 dash White Or Rice Vinager
  19. Make ready 1 Splash Water
  20. Make ready Bread:
  21. Get 2 large Sturdy Baguette Buns [halved]
  22. Take Melted Butter
  23. Get Soft Boiled Eggs:
  24. Get 4 large Egglands Best Eggs
  25. Take Boiling Water
  26. Prepare Ice Water
  27. Prepare 1 tsp Salt
  28. Take Toppers & Garnishments:
  29. Get Siracha Sauce
  30. Prepare Fresh Avocado
  31. Take Lime Wedges
  32. Prepare Fresh Cilantro
  33. Get Fresh Jalapeños [sliced]
  34. Prepare Fresh Mint
  35. Take Mayonnaise
  36. Get Sea Salt
Instructions to make Mike's Soft Boiled Egg Vietnamese Banh Mi Sandwiches:
  1. Here's about all you'll need. Carrots, cucumber, diakon radish and purple onions not pictured in photo.
  2. Slice and chop all vegetables and mix everything together well in the Vietnamese Banh Mi Slaw section. Cover and refrigerate for 20 minutes. Stir intermittently.
  3. Split your Baguette Bread and coat with melted butter. Place in a 350° oven for 5 to 8 minutes. Or, until crispy. Wrap in tin foil until needed.
  4. Bring your water and salt to a heavy boil then, reduce water to simmering. Carfully place room temperature eggs into water. Boil eggs for 4.5 minutes. Pull eggs out immediately and place into an ice bath.
  5. Place Siracha Sauce on bread. Pile your slaw mixture on bread. Crack your eggs open [2 per sandwich] and pour on your yolks on top. Scoop out your remaining egg whites with a spoon and place on slaw mixture as well. Sprinkle on fresh cracked black pepper. Place fresh Cilantro on top.

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