Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to make a special dish, rolled sugar cookies. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Rolled Sugar Cookies is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Rolled Sugar Cookies is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook rolled sugar cookies using 7 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Rolled Sugar Cookies:
- Make ready 345 g butter
- Get 480 ml white Sugar
- Make ready 4 eggs
- Get 5 ml vanilla essence
- Prepare 600 ml all purpose flour
- Make ready 10 ml baking powder
- Make ready 5 ml salt
Steps to make Rolled Sugar Cookies:
- In a large bowl, cream together butter and sugar until smooth. Beat in eggs and vanilla.
- Sift and gradualy mix in the flour, baking powder, and salt. Cover, and chill dough for at least one hour (or overnight).
- Pre heat oven at 180c
- Prepare baking trays by lining with baking paper and grease with spray
- Pitch pieces of dough to roll. Roll dough and cut with you cookie cutter or cookie stamp.
- Place on prepared baking tray and bake for 10 to 15 minutes (depending on your oven)
- Once biscuits are completely cool decorate.
- Eat and enjoy
So that’s going to wrap it up for this exceptional food rolled sugar cookies recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
