Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, hennessy honey salmon. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Hennessy Honey Salmon is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Hennessy Honey Salmon is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook hennessy honey salmon using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Hennessy Honey Salmon:
- Get 1 lb. salmon cut into portion sizes
- Get 1 lemon
- Take 1 tsp minced garlic
- Make ready 1/3 cup Hennessy
- Prepare 1/2 cup honey
- Prepare 1 tsp onion powder
- Prepare 1/2 tsp paprika
- Get 1/2 tsp Cajun seasoning
- Get Fresh ground black pepper and fresh ground pink himalayan salt
- Make ready 1/4 cup olive oil
- Make ready Parsley flakes for garnish
Instructions to make Hennessy Honey Salmon:
- Combine your dry ingredients.
- Heat honey to a boil in a small sauce pan. Once honey bubbles add Hennessy, minced garlic and dry ingredients and simmer for 5 minutes
- Cool sauce for 10 to 15 minutes or until it thickens
- Brush olive oil on salmon and season portions with black pepper and pink salt
- Turn oven on broil and cook salmon for 6 to 8 minutes depending on thickness of portions
- Take salmon out of oven and coat with the Hennessy honey sauce then broil for another 4 minutes or until light brown on top
- Garnish salmon with lemon and parsley flakes
So that is going to wrap it up for this special food hennessy honey salmon recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!