Chicken Korma and Hard Boiled Eggs
Chicken Korma and Hard Boiled Eggs

Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, chicken korma and hard boiled eggs. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Chicken Korma and Hard Boiled Eggs is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Chicken Korma and Hard Boiled Eggs is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have chicken korma and hard boiled eggs using 11 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Korma and Hard Boiled Eggs:
  1. Prepare 2 lbs Boneless Thighs Meat of Chicken cut up in small pieces.
  2. Make ready 2 Tbsp MDH Chicken curry Masala.
  3. Make ready 2 Tbsp Ginger, Garlic and Turmeric (fresh) Paste.
  4. Take 1 Medium Onion Chopped.
  5. Get 1 tsp Kosher Salt.
  6. Get 4 Tbsp Yogurt.
  7. Prepare 1 tsp Cumin Seeds.
  8. Take 2 Fresh Hot Green Chillies.
  9. Make ready 1/4 Cup Water.
  10. Take 2 Hard Boiled Eggs Sliced.
  11. Get Fresh cilantro (chopped)
Steps to make Chicken Korma and Hard Boiled Eggs:
  1. In a bowl marinate chicken mixed with 1 Tbsp Masala, 1 Tbsp Ginger/Garlic/Tumeric Paste, for 20 minutes.
  2. Heat oil in a big enough pot, add cumin seeds add onions and cook for 5 minutes. Add marinated chicken and cook about 5 minutes, add remaining 1TB masala and 1 Tbsp Ginger,Garlic, Tumeric Paste. Add Green Chillies and water. Cook for 10 mins.
  3. Add Yogurt and cook for 20 minutes on low heat. Add hard boiled eggs mix and cook 5 more minutes. Add cilantro on top. Serve with Basmati Rice.

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