Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, vegetable soup. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Vegetable Soup is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Vegetable Soup is something which I’ve loved my entire life. They are nice and they look wonderful.
Vegetable soup is a common soup prepared using vegetables and leaf vegetables as primary ingredients. It dates to ancient history, and is a mass-produced food product in contemporary times. Whether using a soup maker or hand blender, our recipes are simple, speedy and satisfying.
To get started with this recipe, we must prepare a few ingredients. You can cook vegetable soup using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Vegetable Soup:
- Prepare 1 half courgette, roughly chopped
- Take 3 medium carrots, peeled and roughly chopped
- Prepare 2 medium potatoes, peeled and chopped
- Take 1 medium onion, roughly chopped
- Take 1 garlic clove, peeled whole
- Make ready 1 tbsp butter
- Take Salt to taste, optional
- Take 3-4 cups water
- Get 30 ml milk
This easy homemade Vegetable Soup recipe is comforting, good for you, and so much better than I made a big pot of Vegetable Soup last week and I've decided that Vegetable Soup needs to be in. Tomato and Barley Vegetable Soup photo by Brian Hagiwara / Getty Images. Satisfy your healthy diet with these great vegetable soup recipes, including split pea soup, chicken vegetable soup, beef vegetable soup, mixed vegetable soup and more. No matter the occasion, vegetable soup is a healthy and satisfying dish.
Instructions to make Vegetable Soup:
- Add everything to a saucepan, except the butter and milk and bring to the boil.
- Reduce heat to medium low and simmer for 30-35 minutes or until vegetables are soft.
- Cool slightly, add the butter and milk and blend until smooth. Add more milk if too thick.
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