Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, buttery bourbon steak. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Buttery Bourbon Steak is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Buttery Bourbon Steak is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook buttery bourbon steak using 14 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Buttery Bourbon Steak:
- Prepare Steak————-
- Make ready 1 teaspoon kosher salt
- Get 1 teaspoon fresh ground black pepper
- Prepare 1/2 cup butter
- Make ready 1-3/4 pound sirloin steak 1-1/2 inch thick
- Get Sauce———–
- Get 1/2 cup bourbon I used Jim Bean
- Prepare 2 tablespoons flour
- Make ready 1/2 cup finely diced onions
- Get 1 teaspoon granulated garlic powder
- Make ready 2/3 cup butter
- Take To taste salt
- Prepare 1 cube chicken bouillon
- Make ready 2/3 cup water
Instructions to make Buttery Bourbon Steak:
- Season the steak
- Add steaks to a hot skillet seasoned side down.
- Season the unseasoned side which is up
- Turn every 3-4 minutes.
- After fourth turn add butter
- While that is cooking to a pot add the butter and onions
- Sauté the onion till tender then add the bourbon
- Simmer for 10 minutes add to the steak
- Add flour to the skillet with the steaks and make a Roux.
- After it has sautéed for 6 minutes add water with bouillon cube and stir till thickened
- Let rest 5 minutes in the bourbon sauce
- Serve I hope you enjoy!
So that’s going to wrap this up with this special food buttery bourbon steak recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!