Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, mini meat balls. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Mini meat balls is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Mini meat balls is something that I have loved my entire life. They’re fine and they look fantastic.
Shape into meatballs and place on a foil-lined shallow baking pan. Now you can make tiny or mini-meat balls for soup in a fraction of the time. These Easy Mini Meatballs have kale tucked right inside for classic Italian flavor with a side of extra nutrients.
To get started with this particular recipe, we must prepare a few components. You can cook mini meat balls using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Mini meat balls:
- Take Mince meat
- Make ready Thinly slice onion
- Take Salt
- Get Chicken seasoning
- Make ready Chilli powder
- Take Turmeric powder
- Prepare Coriander powder
- Take Ginger garlic paste
Need an idea to feed the little ones at home? These Ground Beef meatballs are perfect for pizzas, sandwiches, pasta or soup. These Mini Meat Balls are perfect for a cocktail or tapas party. You can make them ahead and bake them when your guests arrive.
Instructions to make Mini meat balls:
- Mix mince meat with all spices and onion according to taste, you can skip some spices if you do not like
- Add one bread or bread crumbs for better binding
- Shallow fry them until golden
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So that is going to wrap it up for this special food mini meat balls recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
