Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, coconut coating macaroni kabab. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Coconut coating macaroni kabab is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Coconut coating macaroni kabab is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have coconut coating macaroni kabab using 16 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Coconut coating macaroni kabab:
- Get 1/2 cup Macaroni
- Make ready 1 medium sized boiled potato
- Get 1 medium sized Onion
- Make ready 1 tablespoon Ginger
- Prepare 1 green chilli
- Get 1 tsp red chilli powder
- Make ready 1/2 tsp turmeric powder
- Get 1 tsp pepper powder
- Get 1 tsp masala powder
- Prepare 1 tsp coriander powder
- Make ready as needed Coconut for coating
- Get to taste Salt
- Take 1 egg
- Get as needed Oil
- Get as needed Water for boiling macaroni
- Prepare as needed Coriander leaves
The top countries of suppliers are India, China, and. Tangdi kabab, it is new to me. I was not familiar with that untill a viewer requested it. Then i searched online and got an idea about the recipe.
Instructions to make Coconut coating macaroni kabab:
- Take 1/2cup of macaroni in a pan add water, little salt and 1tsp oil. Wait 10 to 15 minutes for boiling. Check whether it is cooked or not.
- Once it cooked, strain the water and keep aside
- Heat oil in pan add chopped onion, green chilli, and ginger, saute it well
- Add red chilli powder, coriander powder, turmeric powder, pepper powder, garam masala.
- Add macaroni mixed with all spices, finally add the smashed potato, coriander leaves and salt to taste.
- Heat oil in a pan
- At the same time another bowl beat the egg with salt and keep aside
- Another plate take grated coconut for coating kebabs
- Take each balls of macaroni mixture, u can make different shapes of kebabs. Dip the egg and again coated with the grated coconut and put into the hot oil.
- Turn both sides, once it form light brown in colour, remove the kebabs from the plate
- Now the kebabs ready to serve
I have a very basic doubt. While using Microwave Convection oven for grilled dishes, do we have to remove the turntable glass. COMBINE sweetened condensed milk, coconut and vanilla and almond extracts in large bowl; mix well. Macaroni (Pakistani Style) is a variety of pasta in the shape of narrow tubes. People like to eat it with chicken and mutton mince.
So that is going to wrap it up with this special food coconut coating macaroni kabab recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!