Easy Sausage McRib-ish Knockoff
Easy Sausage McRib-ish Knockoff

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, easy sausage mcrib-ish knockoff. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Easy Sausage McRib-ish Knockoff is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Easy Sausage McRib-ish Knockoff is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook easy sausage mcrib-ish knockoff using 12 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Easy Sausage McRib-ish Knockoff:
  1. Prepare For sausage:
  2. Take 1 rope of Eckrich Smoked Sausage, cut into 1/4" thick slices
  3. Prepare 1 cup Kraft Original BBQ sauce (or something similar)
  4. Get 1-2 Tablespoons apple cider vinegar
  5. Make ready 2 Tablespoons brown sugar
  6. Get 1/2 teaspoon garlic powder
  7. Get 1/2 teaspoon onion powder
  8. Get 1/4 teaspoon black pepper
  9. Get For sandwich:
  10. Prepare cheap, squishy hotdog buns
  11. Take 3-4 dill pickle slices per sandwich
  12. Make ready chopped or sliced sweet onion
Steps to make Easy Sausage McRib-ish Knockoff:
  1. Put all sausage-related ingredients in a pot, turn heat to medium high, bring to a gentle boil for a minute, then turn heat to low and simmer for 20 minutes or so.
  2. Get a bun, fill it with the BBQ sauce simmered sausage, add pickles and onions as desired (but you definitely need both for the full experience here :P), and drizzle with a little extra sauce.
  3. That's it! Enjoy. :)

So that is going to wrap this up for this exceptional food easy sausage mcrib-ish knockoff recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!