Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, cole slaw, southern style. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Cole Slaw, southern style is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They are nice and they look fantastic. Cole Slaw, southern style is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook cole slaw, southern style using 16 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Cole Slaw, southern style:
- Get 1 small head cabbage, chopped fine
- Make ready 2 carrots, grated
- Prepare 2 stick celery, diced
- Make ready 1 medium onion, chopped
- Prepare dressing
- Get 1 cup real mayo
- Make ready 1/2 cup sour cream
- Prepare 2 tbsp cider vinegar
- Take 1/4 cup buttermilk
- Get 1/2 tbsp salt
- Take 1/2 tsp black pepper
- Take 1 1/2 tsp chopped parsley
- Make ready 1 tsp dill weed
- Take pinch garlic powder
- Make ready 1 tsp celery seed
- Prepare 2 tbsp sugar
Steps to make Cole Slaw, southern style:
- Prep veggies for slaw, chop fine or grate cabbage. Mix dressing up in separate container.
- Pour dressing on veggies and mix. Let sit in fridge at least two hours before eating. Preferably overnight.
- Enjoy this as a taste of summer!
So that’s going to wrap it up for this exceptional food cole slaw, southern style recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!