Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to make a special dish, fudgy brownies. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Fudgy Brownies is one of the most popular of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Fudgy Brownies is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have fudgy brownies using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Fudgy Brownies:
- Prepare butter
- Prepare good quality cocoa powder
- Take caster sugar
- Make ready vanilla extract
- Make ready large eggs, cold
- Make ready chopped nuts
- Take all-purpose flour
Steps to make Fudgy Brownies:
- Preheat oven 325° F. Line the bottom of a 9 inch pan with parchment paper leaving an overhang on two opposite sides.
- Add water to a medium saucepan about 2 inches deep. Heat water until barely simmering. In a large heat-safe bowl combine butter, sugar and eggs. Rest bowl over simmering water. Stir mixture occasionally until butter is completely melted. Remove the bowl from heat and let it cool for about 3-4 minutes.
- Stir in vanilla using a wooden spoon. Add eggs, one at a time stirring vigorously after each addition.
- When the batter looks thick and well blended, add flour and mix well until fully incorporated. Stir in nuts.
- Spread the batter evenly in a lined pan and bake for 20-30 minutes or until toothpick inserted in the center comes out clean. Let it cool completely and remove from pan. For the cleanest cuts, put it in the freezer for about 20 minutes and cut to your desired sizes and shapes. Enjoy!
So that’s going to wrap it up with this special food fudgy brownies recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!