Cheese Buldak #WYH
Cheese Buldak #WYH

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, cheese buldak #wyh. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Cheese Buldak #WYH is one of the most favored of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Cheese Buldak #WYH is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook cheese buldak #wyh using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Cheese Buldak #WYH:
  1. Get 500 gm Chicken Breast (Cubed)
  2. Prepare 2 Tbsp Honey
  3. Take 2 Tbsp Sesame Oil
  4. Prepare 3 Tbsp Gochugaru
  5. Get 1 Tbsp Gochujang
  6. Get 2 Tbsp Soy Sauce
  7. Make ready 2 Cloves Garlic
  8. Take 1 Tbsp Oil for frying
Steps to make Cheese Buldak #WYH:
  1. In a bowl, mix the cubed chicken breast, honey, sesame oil, gochugaru, gochujang and soy sauce. Leave for 20 minutes for it to set. You can add more gochugaru if you want it to be very spicy. Mine had a good balance of flavors
  2. In a wok, heat a little oil for frying and add the garlic til brown
  3. Add the marinated chicken (with all the sauce!) and leave for frying on all sides. Since there's quite a gravy, you won't get a really dried deep fried version
  4. Once you're satisfied with the look - slightly thick and chicken is well cooked with slight fried texture, dish it!
  5. I topped with sliced cheese and let it melt in the microwave for about 1 minute. You can add the cheese while in wok if you plan to eat immediately and you can use any kind of cheese. In my case, I had it the next day HAHAH. Done - WALA!

So that’s going to wrap this up with this special food cheese buldak #wyh recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!