Cornbread (Instant Pot)
Cornbread (Instant Pot)

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, cornbread (instant pot). It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Cornbread (Instant Pot) is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Cornbread (Instant Pot) is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have cornbread (instant pot) using 8 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Cornbread (Instant Pot):
  1. Take 1 cup flour
  2. Take 1 cup cornmeal
  3. Make ready 1 Tbsp baking powder
  4. Take 1 tsp salt
  5. Prepare 1/2 cup sugar
  6. Prepare 1/3 cup vegetable oil
  7. Prepare 1 cup milk
  8. Make ready 1 egg
Steps to make Cornbread (Instant Pot):
  1. In a medium mixing bowl, mix flour, cornmeal, baking powder, salt, and sugar together with a whisk
  2. In another bowl, whisk the egg and oil together
  3. Whisk dry ingredients into egg mixture
  4. Stop when batter is just combined
  5. Pour the batter into greased springform or push pan
  6. Cover pan tightly with foil
  7. Add 1/2 cup water to inner pot of Instant Pot
  8. Place pan on a trivet and place in inner pot
  9. Close & lock lid. Make sure pressure release valve is turned to Sealing.
  10. Push PRESSURE COOK—Normal; Pressure: High; Timer: 1 hour
  11. Natural Release—10 minutes
  12. Push pressure relief valve to Quick Release.
  13. Take pan out and let sit for 10 minutes.
  14. Remove from pan and slice.

So that’s going to wrap it up with this special food cornbread (instant pot) recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!