Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, greek pork souvlaki with greek salad and flatbread. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Greek Pork Souvlaki with Greek Salad and Flatbread is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Greek Pork Souvlaki with Greek Salad and Flatbread is something which I have loved my entire life. They are fine and they look wonderful.
I absolutely love Greek flavors and these juicy pork skewers are a prime example of using those classic flavors in a simple, delicious way. Pork souvlaki is quick and easy to make and perfect for cooking on an outdoor grill or on a griddle pan on the stove. Serve with a simple Greek-inspired salad for a.
To begin with this recipe, we have to first prepare a few ingredients. You can cook greek pork souvlaki with greek salad and flatbread using 11 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Greek Pork Souvlaki with Greek Salad and Flatbread:
- Get 350 g Diced pork
- Make ready 1 tsp Dried Oregano
- Get 1 tsp fresh rosemary
- Get 1 lemon
- Prepare 1 tsp paprika
- Prepare Salt and black pepper
- Get Greek Olive oil
- Make ready Greek yogurt
- Take Flatbread
- Make ready Wooden skewers soaked in water
- Make ready For the salad: Red onion, mixed olives, tomatoes, feta, cucumber, drizzle of Greek olive oil, sprinkle of Dried Oregano, salt and black pepper
Gyros with Greek Chicken and Homemade Greek Pita Flatbread. This post may contain affiliate links. Chicken Gyros with tangy Tzatziki sauce and soft, fluffy homemade Greek pita flatbreads. These gyros are insanely delicious and can be filled with your favorite veggies and salad.
Steps to make Greek Pork Souvlaki with Greek Salad and Flatbread:
- In a bowl marinade the pork with the dried oregano, fresh rosemary, juice of half a lemon, paprika, yogurt, salt and pepper and a dash of Greek olive oil. Cover and refrigerate overnight or for at least a couple of hours.
- Heat fan oven to 180 degrees. Uncover your marinated pork, give it a stir and leave it for 15 minutes at room temperature. Get your pre-soaked skewers and thread the marinated pork on to them, making sure that each piece of pork settles gently against each other to allow it to breathe. Brush on any marinade you have left in the bowl and place in the pre-heated oven turning a couple of times for about 15-20 minutes or until cooked right through.
- In the meantime assemble your Greek salad. Remove the souvlaki from the oven, let it rest for 10 minutes and serve with your Greek Salad and flatbread.
This Greek Pork Souvlaki recipe brings tender, grilled pork together with fresh Greek flavors of lemon and herbs for some perfect summer kebabs. While much of Greece prefers to serve their souvlaki with tzatziki, in northern Greece you won't find them topped with the creamy, cucumber yogurt sauce. So so good #northernnic #souvlaki #tzatziki #greeksalad #feta #greekfood. Greek Souvlaki Marinade with how to instructions to make the perfect grilled skewers of lamb, chicken and pork souvlaki. Serve with tzatziki, pita and Greek I love to prepare a full Greek feast including different types of souvlaki, Greek salad, souvlaki and pita bread.
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