Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, healthy hummingbird cupcakes!. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Healthy Hummingbird Cupcakes! is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Healthy Hummingbird Cupcakes! is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook healthy hummingbird cupcakes! using 13 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Healthy Hummingbird Cupcakes!:
- Get 162 grams crushed pineapple
- Get 162 grams mashed banana
- Take 1 tsp vanilla extract
- Prepare 2 tbsp apple vinegar or white
- Prepare 31 grams coconut oil or veg
- Prepare 150 head Spelt flour
- Get 1/2 tsp baking powder
- Take 1/2 tsp baking soda
- Prepare 1/2 tsp cinnamon
- Prepare 65 grams brown sugar
- Get 1 tsp stevia or more brown sugar
- Make ready 30 grams chopped walnuts
- Prepare a couple tablespoons of pineapple juice
Instructions to make Healthy Hummingbird Cupcakes!:
- Preheat oven 176°c/350°f . In a large bowl, combine crushed pineapple, banana, vanilla extract, vinegar and coconut oil. Mix well one at a time.
- In another bowl mix the flour, baking powder, baking soda, cinnamon and sugar.
- Mix the flour ingredients into the wet ingredients add pineapple juice as needed and fold in walnuts.
- Spoon in a 1/2 cup muffin tin and bake for 19-20 minutes (or until poked toothpick comes out clean).
So that’s going to wrap it up with this special food healthy hummingbird cupcakes! recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!