Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, soya 65 fried rice. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Super easy prawn fried in just few minutes. This video shows the method to prepare Soya Fried Rice. Boil water in a pan,add tomato puree, Ajinomoto, soya sauce, salt, oil, pre-soaked rice and cook it.
Soya 65 fried rice is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. Soya 65 fried rice is something which I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook soya 65 fried rice using 14 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Soya 65 fried rice:
- Take 2 bowl cooked rice
- Take 1 bowl pre soaked soya chunks
- Prepare 1 large onion
- Get 3-4 Green chiles
- Make ready 1 tbsp finely chopped ginger
- Get 2-3 garlic Cloves
- Get 3 tbsp fresh tomato puree
- Prepare 6 tbsp tomato ketchup
- Get 1 tbsp mustard seeds
- Prepare 10 curry leaves
- Prepare as needed oil
- Get to taste salt
- Get Pinch degi mirch
- Take 2 tsp coriander leaves
My suggestion is to use these, it makes the for more soya chunks recipes, check soya chunks kurma soya chunks stir fry soya chunks curry soya chunks biryani. Soya chunks are protein and fibre rich and are often used to make biryani and curries. This Fried Rice with Soya Chunks recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. I call it Soya Chunks/ Meal Maker some call it Nutrela and others textured Vegetable Protein (TVP).
Steps to make Soya 65 fried rice:
- In a pan add oil, when it becomes hot add the mustard seeds, when it starts crackling, add the green Chile chopped, curry leaves and the pre soaked soya chucks. Stir fry it. Then add the finely chopped ginger. Stir fry it again
- Now when the soya chucks it fried little then add the chopped onion. Stir fry till it becomes pink. Then add the tomatoes paste and tomato ketchup. Mix them well. Saute it for 2 min. Then add the finely chopped garlic. Mix it. Then add the pre cooked rice. Mix it well. Add salt to taste and a pinch of deghi mirch just for colour.
- Put off the flame and garnish it with coriander leaves.
These are simple yet versatile and are filled with protein Soya chunks have a meaty texture and can easily be added to almost any curry or even rice dishes. I had few of Soy chunks left over at my home , so i thought of making this crispy snack for an evening. Check out my… Soy sauce fried rice is simple yet indulgent. It is a classic Chinese dish that uses minimal ingredients to create maximum flavor. Only takes ten minutes to prepare, and it's robust enough to serve as a main or to satisfy your midnight salty snack craving.
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