Hello everybody, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, sundays sandwiches. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Sundays Sandwiches is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They are fine and they look wonderful. Sundays Sandwiches is something that I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook sundays sandwiches using 16 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Sundays Sandwiches:
- Get 2 loaves Italian Bread
- Take 24 slice dill pickle chips
- Get 2 large vine ripened tomatoes
- Get 1/2 cup mayonnaise
- Prepare 1-1/2 tablespoons yellow prepared mustard
- Prepare 8 slices black forest ham
- Make ready 10 slices thick cut bologna
- Prepare 10 slices cotto salami
- Prepare 10 slices gouda cheese
- Get 10 slices American cheese
- Get 4 cup shredded iceberg lettuce
- Prepare 1/4 cup red wine vinegar
- Prepare 1/4 cup extra Virgin olive oil
- Make ready To taste salt and ground black pepper
- Take 1/3 cup grated parmesan cheese
- Get 1/2 cup butter soften
Instructions to make Sundays Sandwiches:
- Preheat the oven 450 degrees Fahrenheit. Slice the tomatoes. Mix the mayonnaise and mustard.
- Slice the bread lengthwise.
- Butter the bread.
- Toast in the oven till just crispy then add mayonnaise mustard mixture. Add the pickles.
- Now add the lettuce, tomatoes and salt and pepper.
- Add the oil and vinegar. Then the parmesan cheese.
- Add the layers of meat.
- Top with cheeses.
- Close the sandwich and slice.
- Serve I hope you enjoy!!
So that is going to wrap it up for this exceptional food sundays sandwiches recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!