Double Chocolate Brownies
Double Chocolate Brownies

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, double chocolate brownies. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Double Chocolate Brownies is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Double Chocolate Brownies is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have double chocolate brownies using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Double Chocolate Brownies:
  1. Make ready Salted Butter (room temperature)
  2. Get Granulated Sugar
  3. Make ready Eggs
  4. Prepare Vanilla Extract
  5. Get Bittersweet Chocolate Chips (melted)
  6. Take Cocoa Powder
  7. Make ready All-Purpose Flour
Instructions to make Double Chocolate Brownies:
  1. Preheat oven to 350°F.
  2. Cream together butter and sugar.
  3. Slowly mix in eggs, vanilla, melted chocolate, and cocoa powder until fully incorporated.
  4. Slowly mix in flour 1/4 cup at a time.
  5. Pour batter into greased baking dish. Bake at 350°F for 35-40 minutes.
  6. Cut into squares and enjoy!

So that’s going to wrap it up with this special food double chocolate brownies recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!