Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, hummingbird bakery brownies. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Hummingbird Bakery Brownies is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They are fine and they look fantastic. Hummingbird Bakery Brownies is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook hummingbird bakery brownies using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Hummingbird Bakery Brownies:
- Prepare 200 grams Dark Chocolate, roughly chopped
- Take 175 grams Unsalted butter
- Get 325 grams Caster Sugar
- Prepare 130 grams Plain Flour
- Prepare 3 eggs
- Take 1 Icing sugar to decorate
Steps to make Hummingbird Bakery Brownies:
- Preheat oven to 170°
- Put the chocolate and butter in a heatproof bowl over a saucepan of simmering water (do not let the base of the bowl touch the water). Leave until melted and smooth
- Remove from the heat. Add the sugar and stir until well incorporated. Add the flour and stir until well incorporated. Finally, stir in the eggs and mix until thick and smooth.
- Spoon the mixture into the prepared baking tray and bake in the preheated oven for about 30 to 35 minutes, or until flaky on the top but still soft in the centre. Be careful not to overcook otherwise the edges will become hard and crunchy. Leave to cool completely before dusting with icing sugar, to decorate.
So that is going to wrap this up with this exceptional food hummingbird bakery brownies recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!