Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, crockpot pulled pork (tenderloin). One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
CrockPot Pulled Pork (Tenderloin) is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. CrockPot Pulled Pork (Tenderloin) is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook crockpot pulled pork (tenderloin) using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make CrockPot Pulled Pork (Tenderloin):
- Take 2 1/2 lb Pork Tenderloin
- Make ready Barbecue Sauce
- Make ready 3/4 cup Olive Oil
- Make ready 1 cup Water
- Take 2/3 cup Apple Cider Vinegar
- Prepare Seasoning
- Make ready 2 tbsp Creole seasoning
- Get 2 tbsp Lawrys Seasoning
- Take 1 tbsp Garlic Powder
- Take 2 tbsp Red Pepper Flakes
Instructions to make CrockPot Pulled Pork (Tenderloin):
- Add Water, Vinegar and Oil in a CrockPot
- Season Tenderloin
- Add to CrockPot and cook for 3-4 hours on low. Turning occasionally, Tenderloin tends to dry out fast when cooked keep an eye out during that 3rd hour.
- Remove Tenderloin and pour out broth, let cool and break apart using forks or hands. I get frustrated trying this with forks so I use my hands.
- Once done breaking apart add back to CrockPot and add Barbecue sauce and cook for another 15min
So that is going to wrap it up for this special food crockpot pulled pork (tenderloin) recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
